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Baked pasta with green beans is a light and tasty variant of the classic baked pasta. Where "light" means without ...
Read moreAnother typical Tuscan recipe is this pasta, bean and chickpea soup with black cabbage. As you could say, as can ...
Read moreThe combination of peas and artichokes is not common in first courses: there are many There are few recipes for ...
Read moreThe recipe for this pasta with beans and ham is really very good. But not only. In fact, it is ...
Read moreWe are talking about an excellent recipe by definition: the truffle is, in fact, one of the most precious, appreciated ...
Read morePasta with mussels and bottarga is typical of Sardinia, as are most recipes based on bottarga. Which is not too ...
Read morePasta with beans is a typical Italian dish with numerous regional variations, without being able to say with certainty which ...
Read moreWe offer you a great Italian first course, a pasta dish with chickpeas worthy heir of our best gastronomic traditions. ...
Read moreThe pasta with mint and pecorino cheese that you see in the photo was a discovery as pleasant as it ...
Read moreVery simple pasta and broccoli soup, almost essential compared to other recipes rich in spices and flavors. It is rightly ...
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